Cashew & Chickpea Blondies

After baking (and loving) my Rhubarb Blondies a few weeks ago, I thought it was finally time to create some Chickpea blondies! I’ve seen numerous complicated blondie recipes over on Instagram (some of them look great!) however, sometimes simple is best. I decided to use a creamy cashew butter in this recipe but I’m pretty…

Rhubarb and Almond Blondies

Every year I always seem to get a lot of rhubarb at the same time and rather than waste it all, I tend to cook it and freeze it. When Halo top was on offer last month, I decided to have a freezer clear out realised I had 4 containers of stewed rhubarb. That got…